pioneering vegetarian produce

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We are recruiting experienced chefs

We are recruiting experienced chefs

Have you got the ingredients we need? We are seeking two experienced chefs to join our team to produce our pioneering vegetarian food and increase our capacity to reach new retail and wholesale customers as our business expands. We are offering a very good package for the right candidates. We need people with dedication, passion […]

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Spinach and Potato Pakoras

Spinach and potato pakoras

Makes 20 2 mugs of gram flour (chickpea flour) 1 mug water 4 large baking potatoes, peeled, cooked and mashed 1 mug frozen spinach, defrosted and roughly chopped 1 tbsp nigella seeds 1 tbsp good quality curry powder ½ tsp turmeric 1 litre of sunflower or groundnut oil for deep frying Salt and pepper Add the […]

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Smoky Lentil, Paprika and Tomato Soup

Smoky lentil, paprika and tomato soup

SERVES 4 2 tbsp olive or rapeseed oil 1 large onion, roughly chopped 2 cloves garlic, crushed 2 tins of tomatoes 250g brown lentils 1 heaped tbsp smoked paprika 1 heaped tbsp tomato purée 1 level tbsp Marigold Swiss Vegetable Vegan Bouillon 2 pints water Salt and pepper Heat the oil in a heavy bottom saucepan […]

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