Tandoori Mash-Up
This Amazingly Versatile Product Won a Great Taste Award in 2017!
You can do so many things with our Tandoori ‘mash-up’ it truly is an interactive food! Stir-fry it with your favourite veg & grains….form burgers and pan-fry with a mango jus….use it as a wonderful hot or cold pâté with a Chickpeas, Carrots, Lentils & Tandoori Spiceshunk of bread or even add to a couple of cups of water or coconut milk to make a thrilling soup! Always good with lashings of lime!
Vegan
2020 Allergen Chart [pdf 172kb]
Storage:
Use by date is printed on label
Keep refrigerated. Suitable for home freezing.
Remove compostable NatureFlex™ bag and place in a suitable freezer container. For best results defrost overnight in fridge.
Ensure thoroughly defrosted. Consume within 24 hours of defrosting.
Serve Hot or Cold
To reheat:
The following are a guide only, appliances may vary.
For best results – reheat with or without paper wrapper & place on tray in centre of a pre-heated oven at 200˚C/180˚C fan/Gas 6 and bake for 25-30 mins. Ensure food is piping hot before serving.
If frozen, for best results – defrost before reheating but can be reheated from frozen for 35-40 mins at 170°C
In stock