£4.00
1 x 200g
An explosion of beetroot, carrot & toasted cumin seeds – sweet & earthy with a cumin kick!
Vegan
Out of stock
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Lob a bomb in the oven for 25 minutes and then serve with lashings of horseradish…you can even press them into burgers and delight as they darken on the outside and stay bloody red on the inside! We love them !!!
Vegan
1 x 200g
Ingredients: Beetroot, Carrot, Breadcrumbs [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Yeast], Toasted Cumin Seeds, Salt, Black Pepper.
Nutritional Information per 100g: Energy 472 kJ / 112 kcal; Fat 0.6g of which saturates 0.2g; Carbohydrate 21g of which sugars 7.1g; Fibre 3.9g; Protein 3.4g; Salt 1g
Storage:
Use by date is printed on label
Keep refrigerated.
Suitable for home freezing. For best results defrost overnight in fridge.
Ensure thoroughly defrosted before reheating as below. Consume within 5 days of defrosting.
Best Served Hot
To reheat:
The following are a guide only, appliances may vary.
For best results – remove paper wrapper & place on tray in centre of a pre-heated oven at 200˚C/180˚C fan/Gas 6 and bake for 25-30 mins. Ensure food is piping hot before serving.
If frozen, for best results – defrost before reheating but can be reheated from frozen for 35-40 mins at 190˚C/170˚C fan/Gas 5
TO REDUCE EXCESS PACKAGING PLEASE ORDER EITHER 6 or 12 PRODUCTS (packaging-wise a 400g product counts as 2).
