Mushroom & Peanut Roast


1 x 200g

Wild & tame mushrooms with carrot, whole & chopped peanuts & deep herby flavours.

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Product Description

Wild & Tame Mushrooms with Carrot, Peanuts & Deep Herby Flavours.

Whole & chopped peanuts with wild & tame mushrooms & lemon thyme is our play on the traditional nut roast. The crunchy texture of the roasted outside promises of the deep flavours within. We love to serve it with a rich red wine gravy & sautéed potatoes.


1 x 200g

Ingredients: Mushrooms (25%), Carrot, Breadcrumbs [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Salt, Yeast], Onion, Peanuts (11%), Mushroom Stock (Water, Mushroom), Lemon Juice, Soy Sauce [Water, Soybeans, Wheat, Salt], Garlic, Lemon Thyme, Black Pepper, Salt.

Nutritional Information per 100g: Energy  552 kJ / 132 kcal; Fat 6g of which saturates 1.1g; Carbohydrate 14.7g of which sugars 4.4g;  Fibre 2.1g; Protein 5.4g; Salt 0.6g

Use by date is printed on label
Keep refrigerated.
Suitable for home freezing. For best results defrost overnight in fridge.
Ensure thoroughly defrosted before reheating as below. Consume within 5 days of defrosting.

Best Served Hot

To reheat:
The following are a guide only, appliances may vary.
For best results – remove paper wrapper & place on tray in centre of a pre-heated oven at 200˚C/180˚C fan/Gas 6 and bake for 25-30 mins. Ensure food is piping hot before serving.

If frozen, for best results – defrost before reheating but can be reheated from frozen for 35-40 mins at 190˚C/170˚C fan/Gas 5

TO REDUCE EXCESS PACKAGING PLEASE ORDER EITHER 6 or 12 PRODUCTS (packaging-wise a 400g product counts as 2).