Tandoori Mash-Up

£4.00

1 x 200g


Full of punchy Indian flavours, chickpeas, carrots, lentils & Tandoori spices.
Vegan

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Product Description

This Amazingly Versatile Product Won a Great Taste Award in 2017!

You can do so many things with our Tandoori ‘mash-up’ it truly is an interactive food! Stir-fry it with your favourite veg & grains….form burgers and pan-fry with a mango dressing….use it as a wonderful hot or cold pâté with a  chunk of bread or even add to a couple of cups of water or coconut milk to make a thrilling soup! Always good with lashings of lime!

Vegan

1 x 200g

Ingredients:  Chickpeas (55%), Carrot (14%), Red Onion, Brown Lentils (8%), Aquafaba, Lemon Juice, Rapeseed Oil,  Mixed Spices (contains Mustard), Coriander, Turmeric, Salt. 

Nutritional Information per 100g: Energy  431 kJ / 103 kcal; Fat 2.8g of which saturates 0.2g; Carbohydrate 12.8g of which sugars 2.4g;  Fibre 4.5g; Protein 4.9g; Salt 0.37g

Storage:
Use by date is printed on carton.
Keep refrigerated.
Suitable for home freezing. For best results defrost overnight in fridge.
Ensure thoroughly defrosted before reheating as below. Consume within 5 days of defrosting.

Serve Hot or Cold

To reheat:
The following are a guide only, appliances may vary.
For best results – reheat with or without paper wrapper & place on tray in centre of a pre-heated oven at 200˚C/180˚C fan/Gas 6 and bake for 25-30 mins. Ensure food is piping hot before serving.

If frozen, for best results – defrost before reheating but can be reheated from frozen for 35-40 mins at 170°C, Gas 5

TO REDUCE EXCESS PACKAGING PLEASE ORDER EITHER 6 or 12 PRODUCTS (packaging-wise a 400g product counts as 2).