Stilton & Spinach Potato Cake (Pack of 2)

Crushed Potatoes & Stilton Cheese Laced with Spinach & Onion.

Popeye would have loved this one! Bake them in the oven and 20 minutes later see the Stilton foaming and pungent.

Great with any steamed greens, particularly good with steamed purple sprouting, salted butter and black pepper! Pure comfort food!!

Vegetarian

2 x 200g

Ingredients: Potato (74%), Onion, Spinach (18.%), Stilton Cheese (Milk) (12%), Rapeseed Oil, Salt.

Nutritional Information per 100g: Energy  547kJ / 130 kcal; Fat 4.6g of which saturates 2.8g; Carbohydrate 16g of which sugars 1.7g;  Fibre 2.2g; Protein 5.2g; Salt 0.69g

Storage:
Use by date is printed on label.
Keep refrigerated.
Suitable for home freezing. For best results reheat from frozen – see instructions below.

Best Served Hot

To reheat:
The following are a guide only, appliances may vary.
For best results – remove paper wrapper & place on tray in centre of a pre-heated oven at 200˚C/180˚C fan/Gas 6 and bake for 25-30 mins. Ensure food is piping hot before serving.

If frozen, for best results – reheat from frozen for 35-40 mins at 190˚C/170˚C fan/Gas 5 (Best to cook this one from frozen, rather than defrost first, due to water content).

TO REDUCE EXCESS PACKAGING PLEASE ORDER EITHER 6 or 12 PRODUCTS (packaging-wise a 400g product counts as 2).