Nutchi Smokey Cashew

Nutchi Vegan Cheese Alternatives – Handmade by The Parsnipship

Nutchi Smokey Cashew is a vegan cheese alternative and can be sliced or spread.  This is incredibly moreish, it’s hard not to eat chunks of it on its own. Use it to give a wonderful cheesy smoky flavour to your dishes. 

Tasting notes: Smoked paprika and tangy tomato combine for a deliciously rich warming flavour

Vegan

1 x 100g

Ingredients: Cashew Nuts (41%), Water, White Wine Vinegar, Coconut Oil, Garlic Olive Oil, Lemon Juice, Tomato Purée, Smoked Salt, Smoked Paprika, Nutritional Yeast, Salt.

Nutritional Information: per 100g
Energy 1543kJ/372kcal; Fat 32g, (of which saturates) 10g; Carbohydrate 9.7g, (of which sugars) 3.2g; Fibre 2g; Protein 10g; Salt 2.2g

Storage:
Use by date is printed on label (minimum 7 days from delivery).
Keep refrigerated.

Packaging:
Fully compostable (home or industrial) box and label.

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TO REDUCE EXCESS PACKAGING PLEASE ORDER EITHER 6 or 12 PRODUCTS (packaging-wise a 400g product counts as 2).